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Kinetic Communications | The Birmingham News
Birmingham Magazine


The 18th annual Corks & Chefs is the place where art, food and wine meet. This highly anticipated food & wine tasting event at MCAC features:

  • delicious culinary creations from many of Bham’s favorite restaurants and eateries.
  • Patrons can sample up to 7 of the day specific features per ticket.
  • a bounty of delectable wines for patrons to taste
  • guided tasting seminars lead by knowledgeable experts. They are fun, informative, and fill up fast.
  • live music on the patio

Click here for the 2014 restaurant line up – to date.

Saturday, April 25 & Sunday, April 26, 2015

1:00 p.m. – 4:00 p.m. each day

Linn Park, under the big tent in front of City Hall on Short 20th Street

Ticket Prices
General Admission: $35 Advance / $45 at Door
VIP: Price TBA

Purchase Info
Last day to purchase advance tickets online: Friday, April 24 @ 4:30pm
On Friday, April 25: Tickets can also be purchased for $35 from the Gazebo Information Center located adjacent to the fountain.
On Saturday & Sunday: Purchase $45 door tickets at the Corks & Chefs tent.

All ticket holders must present InstaGift voucher for entry, either as a printout with bar code or on a smart phone from your email account.

Check in – Will Call
Patrons may check in at Corks & Chefs tent between 10am and 1pm to show their voucher and get wrist band(s).

Please bring a valid picture ID or license. All patrons will be carded at entrance.

Kids Ticket
No discounted children’s ticket will be available for purchase. Children are allowed to accompany parents and eat off their plates.

Rain Policy
Rain or Shine

Refund Policy
No refunds are offered due to severe weather cancellations. However, C&C will honor Saturday tickets on Sunday’s Corks & Chefs event.

Proceeds Benefit:
Corks & Chefs proceeds benefit art educational programming for 3500 children from Birmingham City Schools and the region, who might not otherwise receive it. If you wish to receive a donation form for any ticket revenue due to cancellation, please contact us directly at or 205-595-6306. Thank you!